11 Best Kebab Joints in Delhi and What to Eat at these Spots
Published in Little Black Book, Delhi
Qureshi Kebab Corner
Another hole in the wall establishment, they churn out the best Mutton, Chicken and Buff Seekh Kebabs in the business.
Where: Urdu Bazar, Jama Masjid
Contact: 9717326041
Karim’s
An iconic establishment, rumour has it the Jama Masjid outlet offers the best version if its fare. What we recommend? The mutton Seekh Kebabs. For a more comfortable, convenient and clean experience, try the Karim’s at India Islamic Centre.
Where: House no 16, Gali Kababian, Jama Masjid
Contact: 011 23269880
Majeed’s
Another Kakori hot spot, Majeed’s is a takeaway joint, so you can enjoy their succulent, perfectly spiced, cotton soft, pudina flavoured and the city famous Kakori kebabs in the comfort of your car and/or home.
Where: Shop 8 & 9, B 7, LSP, Vasant Kunj
Contact: 011 33105705
Bhaijaan Kebabs
This one only opens its doors at 4.30pm, so don’t try and make lunch plans. Affectionately named after the owner’s fathers’s nick name, no one does a mean Shaami Kebab quite like Bhaijaan does. By which we mean, the restaurant.
Where: Shop No 2202, Bazar Chitli Qabar near Jama Masjid
Contact: 9899145777, 9873425298
Kale Baba ke Kebabs
For the uninitiated, they’re popular for their Sutli Kebabs, kebabs so soft, they have to be held together with a twine of thread. You actually have to hold the thread tied over the kebab from one end, and it spreads on your plate, when unfolded. Sutli Kebabs are served on a green leaf, with radish and mint chutney.
Where: Sui Walana, Chitli Qabar, Bazar Matia Mahal, Jama Masjid
Captain’s Kebab
Most definitely a no-frills eatery, it won’t matter after one taste of the Galouti Kebab paired with their Ulte Tawe ke Parantha. They also home deliver, in case hygiene {and the sight of it} is TMTH.
Where: 3778, Autar Bhawan, Netaji Subhash Marg, Kalan Mahal, Darya Ganj
Contact: 09871595054
Ustad Moinudin Kebabs
For melt in your mouth, buff seekh kebabs, Ustad Moinuddin has magic in his hands, evident by his perfectly spiced, fatted, minced meat. These kebabs are served with onion rings, lemon and chutney.
Where: At the mouth of Gali Qasimjan, Lal Kuan, Ballimaran. This place is also famous by the name Sangam Biryani as Ustad Moinuddin’s son sells biryani in the day time.
Contact: 9891197023
Talib Kebab
Buff seekh kebabs and buff tikka served with onions and chutney. Their tikkas are truly delectable, soft and succulent small pieces, grilled on charcoal wood.
Where: Near the mosque in Zakir Nagar market.
Contact: 9891648787
Al Kakori Al Kauser
Evergreen for their Kakoris, their outdoor seating, and the many imported liquor stores around it, Al Kauser will make it to any and every Kebab list. Blame it on the consistent melt-in-your-mouth feature of the kebab, the perfect amount of spice, and the choice of it as a roll.
Where: 30, Vasant Place Market, Amar Shaheed Premnath Dogra Marg, Near Malai Mandir
Contact: 9810057786
Al Rashida’s
Tucked away in the by-lanes of Zakir Nagar, famous for its North Indian fare, you won’t know a Galauti until you’ve sampled theirs. Expect it to be a heavy meal, and we suggest a visit on an empty stomach. Don’t be scared by the amount of oil they use; try and look the other way, and just focus on how the kebab will melt in your mouth.
Where: Shop no 2, Main Road, Gali No 12, Zakir Nagar-Jamia Nagar
Contact: 011 66889062
Ghalib Kebab Corner
Equipped to seat but ten people, seems like they utilize all their resources in perfecting the Mutton Shammi Kebab. So much so, that they seem to sell out early in the evening. Also, bear with the staff if they seem hurried and/or rude; we suggest not to rile them up too much. You probably won’t have the time, those Shammi Kebabs are solid.
Where: Shop 57, Ghalib Road, Near Lal Mahal, Nizamuddin
Contact: 9810786479
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